Did you know they even existed? I got a text today from my husband saying my in-laws brought me a box of GF Chocolate Chip Cookies. Well my first reaction was "since when did Tastykake start making GF anything?" Actually they make two different cookies, the Chocolate Chip and a Chocolate, Chocolate Chip.
Apparently, they are just being sold in the Greater Philadelphia area at local Acme stores, but my in-laws found these cookies at Shoprite.
Get to it .... your thinking.
I LOVE THIS COOKIE!!! This cookie has the texture of a "packaged" non-GF soft baked chocolate chip cookie. It doesn't crumble like most GF cookies and doesn't have that dry, gritty texture either. They use dark chocolate chunks and there isn't a GF after taste that accompanies a lot of other products.
I was not told the exact cost of these cookies because they were given to me as a gift but my husband says the were in the $6-$7 price range.
Just The Facts
There are 8 cookies per package. Each cookie is 1 serving portion containing 130 calories, 80 of those calories from Fat. There is a total of 8 grams of Fat per cookie, Total Carbs 12 grams, and 70 milligrams of Sodium.
I hope you enjoy these cookies as much as I have.
Bonnie B
Gluten Free food reviews, thoughts and news.
Tuesday, March 29, 2011
Welcome To My Gluten Free Life
Hello Everyone!!
My name is Bonnie and I have lived with Celiac Sprue for almost 13 years. I found out I had Sprue back when no one have ever heard of Sprue, let alone a gluten free diet.
It was really difficult and quite expensive to live on a GF diet and I have to admit, I "fell off the wagon" a few times when GF food was not easily available.
I have made a commitment to myself and my husband that I will keep to a strict GF diet. I also decided I wanted to write about new Gluten Free foods I find when I am out and about. Review local eateries that offer GF menu choices and also, Blog about GF beer ( I am a big fan of brew).
I hope you enjoy my Blog and feel free to comment and share your thoughts.
Bonnie B
My name is Bonnie and I have lived with Celiac Sprue for almost 13 years. I found out I had Sprue back when no one have ever heard of Sprue, let alone a gluten free diet.
It was really difficult and quite expensive to live on a GF diet and I have to admit, I "fell off the wagon" a few times when GF food was not easily available.
I have made a commitment to myself and my husband that I will keep to a strict GF diet. I also decided I wanted to write about new Gluten Free foods I find when I am out and about. Review local eateries that offer GF menu choices and also, Blog about GF beer ( I am a big fan of brew).
I hope you enjoy my Blog and feel free to comment and share your thoughts.
Bonnie B
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